Thursday, July 24, 2008

Fried rice with "ayam masak merah"

Need to prepare a quick dinner so used the ayam masak merah sauce for the chicken. It's good to have some instant sauces at home for quick and easy meal :-)

Wednesday, July 23, 2008

Chicken in home-made wine

A recipe from mum. Fry chopped ginger with sesame oil until fragrant. Place the chicken followed by dark and light soya sauce and a pinch of salt. Pour in a can of button mushroom. Add in home-made wine and let it simmer for about 20 minutes. Lastly thicken the sauce with cornstarch.

Tuesday, July 22, 2008

Pizza Cream Cracker

Thanks to Hugbear for this lovely recipe. It's simple, delicious and most importantly family loved it.

Firstly, spread tomato sauce, top with tuna in mayo and sprinkle some cheddar cheese. Bake for 10 minutes at 180C.


Thursday, July 17, 2008

Orange Cake

First ever loaf of cake made. Turnout a little damp.


Anyhow, still edible. Daughter loved it and ate 3 pieces at one go. Here she is ......

Friday, July 11, 2008

Peanut Butter Chocolate Chip Mini Muffins

This recipe was adopted from Homecooking. Here my sweet little helper having fun placing the chocolate chip on the muffins.

Ingredients:

3/4 cup peanut butter
2 tablespoons butter, melted
1 cup sugar
2 eggs
1 tablespoon vanilla
1-1/2 cups flour
1-1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/8 teaspoon salt
1/2 cup milk
1 cup (6-ounces) semi-sweet chocolate (about)

Preparation:
Preheat the oven to 350 degrees F. In a large bowl, combine the peanut butter and butter until well blended. Mix in sugar, eggs, and vanilla extract. Combine flour with baking powder, baking soda, and salt. Add to peanut butter mixture along with milk. Mix well. Spoon into the muffin tins. Press chocolate chips into the center of each muffins. Bake for 10 to 12 minutes, until edges are lightly browned.

Thursday, July 10, 2008

Cantonese Yee Mee

This is one of hubby’s favourite dish.